No graphic, sorry. So we've started putting one leaf of red cabbage into the smoothies and I'm happy to say I can't taste it. I'm not opposed to the taste of cabbage, after all, I love the shredded cabbage in Wahoo's fish tacos (if you haven't tried them, you're missing out but I believe it's a regional thing, like In-and-Out), but it's not necessarily something I want in my smoothie. But it imparts very little taste in the large scheme of things, and it gives the finished product a very pretty color I must say, so we'll say red cabbage is a winner.
Mango is obviously a winner too. A yummy one.
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